quick and easy meals for 1 or 2
Quick and Easy Pizza
More fun (and cheaper) than ordering delivered and you can have it right out of the oven!
Stop on the way home and get a boboli pizza crust. It's usually hanging up on it's own stand at the end of an aisle. Hey, get a few of them and have some on hand. Get some shredded mozzarella and some good sauce. Try to get some sauce made with only olive oil (no conola, peanut etc), and no preservatives. You can get some pepperoni or whatever else you may want to add to the toppings. Gammy and I like sliced up onion and the pepperoni.
2 cups of tomato sauce or I’ve used tomato slices in a pinch and some of my guests prefer them for a change from sauce
2 cups (about) shredded mozzarella cheese
1 tbsp. dried basil
1 ½ Tbls dried oregano
olive oil for drizzling
·
Preheat oven to 450 degrees F (230 degrees C).
Transfer crust to a pam spreyed pizza pan or just a cookie sheet will work in a pinch. Spread with tomatoe sauce first then the cheese then desired toppings then basil and oreano and drizzle with a little olive oil and bake in preheated oven until the edge of the crust is as crisp, when poked with your finger, as you like it. It’s easy to over cook it. Another sign is when the cheese starts to bubble. Slice it up with a pizza cutter or a chef’s knife.
SERVE IT UP!! with some parmesan cheese and red pepper flakes! I like Chianti or any decent red wine with it.
Thursday, February 26, 2009
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