quick and easy meals for 1 or 2

Chicken with mushrooms, tomatoes and wine serves 2

This is fast, easy and good. Gammy and I do this for some good fast Italian stuff. Sometimes we cook up some pasta while we’re doing the chicken and just throw it in the pan with the chicken when it's done and toss it a little.

6-8 chicken tenders
Salt and pepper to taste
4 whole cloves garlic, sliced
2 Tbsp olive oil
1 small can of sliced mushrooms
½ small onion chopped
1/2 cup red wine
2 plum tomatoes cored, seeded and chopped


1 Sprinkle chicken with salt and pepper.
Heat oil in a heavy skillet and add chicken and garlic. Cook over medium high heat until lightly browned on one side, about 1 minute. Turn and cook about 1 minute on the second side. Add mushrooms and cook, turning chicken occasionally, about 2 minutes.
Add onions, wine, tomatoes, salt and pepper to taste. Cover and cook 10 minutes, or until chicken is cooked through.


SERVE IT UP!!! With some pasta or the carb of your choice, grated cheese, some salad, crusty bread and the rest of that red wine