quick and easy meals for 1 or 2

Easy pork chops for a Sunday



2 (or more) 1 1/2 thick pork chops with the bone in.
Italian bread crumbs
Olive oil
Salt and pepper
About a cup and a half of cubed (a little smaller than golf ball sized) potatoes
Same deal with carrots
Same deal with broccoli
Same deal with any other veggie you might like (big stuff no peas or corn)

Preheat oven to 375 degrees. Combine bread crumbs salt and pepper. Coat pork with olive oil and then coat with crumb mixture packing on with your fingers. Spray pam coating on a oven friendly dish or cookie sheet. Bake uncovered for about 45 min. After about 15 min. add the veggies. Drizzle the veggies with olive oil, salt and pepper. When the meat is firm to the touch and not leaking any more and the veggies are done.

SERVE IT UP!! With some good bread and some good wine!!