quick and easy meals for 1 or 2

Baked, Limed Tilapia Fillets

This easy and soooo good!!

We usually do it with french fries and salad.

4 (6 to 8-ounce) tilapia fillets
Salt pepper
1 lime, the zest and the juice
2 tablespoons butter
Directions
Preheat oven to 375 degrees F. pam a baking sheet.
Rinse fish and pat dry; place on the prepared baking sheet. Season each fillet with first a drizzle of white wine, then salt, cracked pepper, lime zest and lime juice. Place a little bit of butter on each fillet and cook in the oven for 10 to 12 minutes.

SERVE IT UP!! don't forget the rest of that white wine!!!