Tuesday, July 28, 2009

quick and easy meals for 1 or 2

Honey glazed pork chops


This recipe is for 2, If you are real hungry or have company just up it a little.


2 bone-in pork loin chops, 3/4- to 1-inch thick
Salt and pepper
2 tablespoons brown sugar
2 tablespoons honey

Heat oven to 350 degrees F. Sprinkle chops with salt and pepper. Pam a large frying pan. Heat skillet over medium heat. Add pork chops. Cook until brown, turning once. Remove chops. Place chops in 9x13-inch baking dish. Combine brown sugar and honey in small bowl. Microwave on HIGH (100%) for 20 seconds; stir to combine. Spoon half of the honey mixture over tops of chops, spreading evenly.
Bake, uncovered, for 15 minutes. Turn chops; spoon remaining honey mixture over chops, spreading evenly. Bake until internal temperature is 160 degrees F, 15 to 20 minutes. serve, spoon pan drippings over chops.

We’re going to go with sweet potatoes zapped in the microwave for about 10 minutes or ‘til soft and some boiled carrots with some butter and parsley added. Annnddd of course some crusty bread and wine!!!!

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