quick and easy meals for 1 or 2

This a little classy, but we deserve it! And, it's easy

Baked salmon, broccoli and new potatoes



1/2 pound small new potatoes, cleaned 2 Tbsp olive oil
about 2 cups of fresh broccoli crowns trimmed and cut

1 Tsp dried dill
about a Tbsp. lemon zest

1 garlic clove, chopped
salt and pepper
2 salmon fillets skinned cut about 1-inch thic.

1 lemon

Preheat oven to 400°F. In a shallow baking dish big enough to hold everything, coat the potatoes with olive oil. Arrange the potatoes in the baking dish cut side down and roast for 10-12 minutes, until the potatoes begin to brown on the bottom. Turn the potatoes over and roast another 10 minutes until browned on top. take the dish outa the dish oven.

In a right sized bowl, put the broccoli , the dill, cut the lemon in half and squeeze the juice into the mixture, throw in the skins, garlic, salt and pepper to taste. Add the broccoli mixture to the potatoes and stir to combine.

Push the vegetables to the side of the dish and put in the salmon fillets. put the baking dish back in the oven and roast the salmon and veggies for about 10 minutes, or until the fish is just cooked through.

SERVE IT UP!!! With some lemon wedges, good crusty bread and some white wine!!